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Tag: cookery lesson

Greek Salad

by Judianne on 9th June 2022 in Cheaper Healthy Food, Salads

Its simple & quick to make, tastes great and reminds you of being on holiday…. sounds perfect right?

Aubergine, Pepper & Parsley Salad

by Judianne on 9th June 20229th June 2022 in Cheaper Healthy Food, Salads, Vegan

How do you like your salad? Crunchy? Fresh? Colourful? Smoky? Tart? Then this salad is for you..It’s super easy to make, bursting with vitamins and tastes delicious..If you have the… [Continue Reading]

Mother’s Day Cook-a-Long

by Judianne on 8th February 20227th April 2022 in Lessons

Would you enjoy cooking with your mum/mother-in-law/child as a Mother’s day treat? Or would you like to cook a delicious dinner for her as a treat? Or would you just… [Continue Reading]

Apple Crumble

by Judianne on 31st October 202131st January 2022 in Cheaper Healthy Food, Dessert

Who doesn’t love an Apple Crumble? This one is easy to make ( I taught an 11 year old to make it last week) The longest part is peeling and… [Continue Reading]

Apple Puff Pie

by Judianne on 28th August 202113th September 2021 in Cheaper Healthy Food, Dessert

This is a fabulous Autumnal recipe to use up all the wonderful apples that are around. It’s seriously easy and quick to make. I hardly ever have any leftovers and… [Continue Reading]

Lettuce & Pink Grapefruit Salad

by Judianne on 12th July 202112th July 2021 in Pesach Recipes, Quick Lunches, Salads

Lettuce takes centre stage in this delicious salad. The lettuce is the main ingredient not just a filler – so make sure you choose fresh, crunchy lettuce. Mixed with tangy… [Continue Reading]

Fattoush Salad

by Judianne on 14th June 202114th September 2021 in Cheaper Healthy Food, Packed lunch, Salads

This is a fresh, crunchy middle eastern salad that can be as basic as tomato, cucumber, onion and croutons or you can add a few extra delicious flavours….. zaatar pitta… [Continue Reading]

Apple & Berry Strudel

by Judianne on 10th June 202114th September 2021 in Dessert

OMG! I forgot the strudel. I opened the oven to see how burnt it was and actually it was wonderfully golden and crispy and the apple was soft and sweet…….. [Continue Reading]

Cheesecake Pots

by Judianne on 5th May 20218th May 2021 in Breakfast, Dessert, Snacks

These Cheesecake Pots make a delicious dessert, snack or breakfast. They are made with a layer of crunchy homemade granola, a layer of creamy light whipped yoghurt and cream cheese… [Continue Reading]

Sumac & Za’atar Cook-a-Long

by Judianne on 20th April 202116th May 2021 in Lessons

Sunday May 9th at 4-5.45pm Do you cook a lot with SUMAC & ZA’ATAR? or have you never heard of them? Or maybe you’ve bought a jar of sumac or… [Continue Reading]

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