I core a lot of apples, as I make apple rings/crisps most weeks and I was forever hurting my fingers as I removed the core from the corer. This way… [Continue Reading]
Category: Kitchen Tips
I was asked how to de-seed a pomegranate without my kitchen looking like a murder scene! All you need is a sharp knife, a rolling pin and a big bowl… [Continue Reading]
If you find zesting oranges a real faff and end up spending ages scraping the zest off your grater …. try this microplane zester. It’s brilliant. Watch the video to… [Continue Reading]
Would you like a 1:1 cookery lesson to learn how to make some Quick Healthy Family Meals? Or would you and some friends like a group demonstration? Contact me for… [Continue Reading]
Ever wondered how much more expensive skinned and boned thighs are compared to doing it yourself? I’m going to invest in a special boning knife which should make it even… [Continue Reading]
How I cut a chicken into 2 breasts, 2 legs, 2 wings, 2 thighs and a carcass (for soup).