This salad is found all over Israel. It’s called Salat Katzutz (Chopped salad) and is served for breakfast, brunch, lunch, dinner, with shawarma, falafel etc… Just like Jewish Chicken Soup,… [Continue Reading]
Category: Breakfast
I love porridge and I love carrot cake, so this seemed like a perfect pairing. I wasn’t sure about the ginger at first but it adds a fiery kick, which… [Continue Reading]
Is it a breakfast, a dessert or a snack? Definitely works for all 3. I love it served with a spoon of Greek Yoghurt. Delicious and nutritious.
If you would like this recipe…. write a comment below and I’ll email it to you. Then subscribe to the newsletter on the front page of this website to get… [Continue Reading]
This granola is a crunchy delicious breakfast made from oats, seeds and nuts that contains lots of different vitamins and minerals. Just in the pumpkin seeds you’ll get protein, omega-3,… [Continue Reading]
These Courgette and Spinach Fritters are packed with vegetables and are very filling and tasty. I serve them with poached eggs and a lemon & garlic yoghurt on top. I… [Continue Reading]
These Banana and Oat Pancakes are a totally delicious weekend breakfast. We add Greek/natural yoghurt (boosts the protein content) and mixed berries (loads of nutrients) so breakfast starts with 5… [Continue Reading]
BREAKFAST BERRY PANCAKES & YOGHURT are my FAVOURITE breakfast. The pancakes are made with eggs, oats, cottage cheese, cinnamon and flaxseeds and covered in natural yoghurt and fresh berries so… [Continue Reading]
I 💖 CRACKERS with various toppings… AVOCADO, EGG, TUNA, SMOKED MACKEREL…. but the crackers often contain sugar and other ingredients I don’t want in my diet & the healthy ones… [Continue Reading]
EGG AND VEG BRUNCH CUPS. They are SO EASY – Literally put your veg in a case, add a beaten egg, season and bake for 20 mins. Full of protein… [Continue Reading]