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Tag: Freezer stash

Baked Chicken Nuggets

by Judianne on 24th March 202113th September 2021 in Chicken & Turkey, Fakeaway, Pesach Recipes

Why do Chicken Nuggets always seem to be a success? I think because the chicken is moist and flavoursome and the crispy breadcrumbs just taste so good. These chicken nuggets… [Continue Reading]

Vegetarian Bolognese

by Judianne on 1st March 202130th March 2021 in Vegan, Vegetarian

This is the text I wrote on my Beef Bolognese recipe…. I laughed out loud in the supermarket last week….. Little boy to mum…”Who doesn’t love bacon?” She replied “Vegans”So………. [Continue Reading]

Chicken Tagine with Prunes and Apricots

by Judianne on 22nd January 202126th January 2022 in Chicken & Turkey, Pesach Recipes

I made this Chicken Tagine with Prunes and Apricots in one of my Cook-a-Longs and the feedback was amazing…. everyone LOVED it! It takes about 10-15 mins to prep then… [Continue Reading]

Sesame Tofu Toast

by Judianne on 10th January 202131st March 2021 in Cheaper Healthy Food, Fakeaway, Packed lunch, Vegan, Vegetarian

These Sesame Tofu Toast triangles are full of flavour, soft and crunchy and a great source of protein too. They can be a snack, starter, canapĂ© or part of your… [Continue Reading]

Falafel (Air Fryer or oven baked)

by Judianne on 2nd January 202126th January 2022 in Cheaper Healthy Food, Fakeaway, Pesach Recipes, Vegan, Vegetarian

We love Falafel – There were so many failed attempts leading up to this final recipe. So many times I made what we called flamush – falafel mush. It tasted… [Continue Reading]

Chunky Vegetable Soup

by Judianne on 7th December 202031st March 2021 in Cheaper Healthy Food, Packed lunch, Pesach Recipes, Soup

This soup was introduced to me by my friend Dalia. She made it with barley and grated cheese and it was delicious. This is a slightly quicker version, made with… [Continue Reading]

Za’atar Roasted Carrot & Sweet Potato Soup

by Judianne on 29th October 202016th March 2021 in Cheaper Healthy Food, Packed lunch, Pesach Recipes, Soup

Za’atar is a middle eastern herb made from sesame, sumac, oregano, thyme, cumin and coriander. It’s got a strong herby smell and tastes delicious. You can add some extra sumac… [Continue Reading]

Roasted Butternut Squash & Chilli Soup

by Judianne on 29th October 202016th March 2021 in Cheaper Healthy Food, Packed lunch, Pesach Recipes, Soup

It’s cold, it’s dark, it’s wet, it’s AUTUMN! There are lots of PUMPKINS, SQUASHES and Autumnal vegetables around and we want something warm and filling…what better than using up all… [Continue Reading]

Talli’s Gazpacho

by Judianne on 6th July 202016th March 2021 in Cheaper Healthy Food, Pesach Recipes, Soup

My husband and I used to hate Gazpacho until a holiday in AndalucĂ­a 18 years ago, where we had it fresh and totally changed our minds. We then had it… [Continue Reading]

French Onion Soup

by Judianne on 4th April 202031st March 2021 in Cheaper Healthy Food, Pesach Recipes, Soup

French Onion Soup   If you enjoy this recipe, please could you leave a comment below. Thank you, Judianne x

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