Baked Chicken Nuggets

Why do Chicken Nuggets always seem to be a success? I think because the chicken is moist and flavoursome and the crispy breadcrumbs just taste so good.

These chicken nuggets are baked not fried so they contain less fat than usual chicken nuggets. The mayonnaise keeps them moist whilst crispening up the breadcrumbs. The paprika, garlic and herbs add flavour and the seseame and flax seeds and boost the health benefits.

I guess that’s why these are always a success!

If you’re making them for passover – just swap the breadcrumbs for Matzo Meal

Leave a Reply

Your email address will not be published. Required fields are marked *