Crispy. Garlicky. Mushroomy! Yum. These garlic mushrooms are baked not fried and are crunchy and delicious. If you have an air fryer, they take less time to cook but they’re… [Continue Reading]
Author: Judianne
Looking for a filling and nutritious Salad? This salad is the perfect way to use up leftover Duck (Turkey) from the Fake Duck (Turkey) Pancakes by turning them into a… [Continue Reading]
This salad is found all over Israel. It’s called Salat Katzutz (Chopped salad) and is served for breakfast, brunch, lunch, dinner, with shawarma, falafel etc… Just like Jewish Chicken Soup,… [Continue Reading]
Why do Chicken Nuggets always seem to be a success? I think because the chicken is moist and flavoursome and the crispy breadcrumbs just taste so good. These chicken nuggets… [Continue Reading]
Make your chocolate taste exactly the way you love! Everyone in our family likes different flavours, so I add them all and everyone can have the one they like the… [Continue Reading]
We all love Za’atar and my Za’atar plaice with harissa recipe is a flavour we all love but we don’t all love fish so much, so I have adapted it… [Continue Reading]
If you are looking for Pesach recipes, click on Pesach Recipes and you will find lots. There is also a meal plan for the whole 8 days PLEASE NOTE –… [Continue Reading]
This is the text I wrote on my Beef Bolognese recipe…. I laughed out loud in the supermarket last week….. Little boy to mum…”Who doesn’t love bacon?” She replied “Vegans”So………. [Continue Reading]
When you wrap something up in pastry it just tastes so good doesn’t it? So for these Spring Rolls I have taken lots of delicious crunchy vegetables, added some ginger,… [Continue Reading]
Sunday April 18th at 4-5.45pm I have listened to your feedback. You want to learn how to make more snacks, chicken dishes and easy meals! So, for our next Cook-a-Long, I have planned… [Continue Reading]