Chicken Shwarma

Chicken Shwarma Fakeaway! This super easy recipe was created by a chef called Israel Scherrer and given to me by my friend Dalia. I’ve tweaked it and made it quite a bit healthier – made with curry powder, garam masala, olive oil and chicken stock powder – try it! It tastes great.

Chicken Shwarma Recipe Card

If you enjoy this recipe as much as we do, I’d love it if you could leave a comment below.


5 thoughts on “Chicken Shwarma”

    1. HHHHHmmmm. I’m not really sure….. Maybe double up the garam masala. The curry powder adds flavour but not heat (as I know you’re not a fan of spicy food!) These aren’t spicy……
      Hope that helps,

  1. Making this again this week. The kids still talk about this from when you so generously made it after our loss earlier this year… it was amazing. Still appreciated! xxx

    1. Thank you for your feedback. I’m really pleased that you are still enjoying it and I was happy to help when you needed it xxxx

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