Roasted Tomato & Red Pepper soup with optional Basil Smash

This soup takes longer than the usual 15 mins to make…although most of the time is roasting and then sieving it at the end but it’s a fabulous way to use up tomatoes that are a bit past their best or have gone a bit squishy.

Roasted Tomato and Pepper Soup with Basil Smash

If you enjoy this recipe as much as we do, I’d love it if you could leave a comment below.

Thanks,
Judianne
x

5 thoughts on “Roasted Tomato & Red Pepper soup with optional Basil Smash”

    1. Thank you for asking….. you’ve reminded me to do it. I’ve written it up and am just checking its all correct…so it won’t be long.xx

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