This Roasted Sweet Potato, Spicy Chick Peas & Quinoa Buddha Bowl is one of my favourite lunches. It may not be one for the kids, (though my son is very happy to have it for his packed lunch) but I think that lots of you will love it too.
There’s protein in the quinoa and the chick peas and so many phytonutrients in the different vegetables. It’s colourful, sweet, creamy, crunchy, spicy and totally delicious.
If you’d like the recipe, please subscribe to my newsletter on the front page and leave a comment below and I’ll send it to you.