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Tag: cookery class

Sesame Tofu Toast

by Judianne on 10th January 202131st March 2021 in Cheaper Healthy Food, Fakeaway, Packed lunch, Vegan, Vegetarian

These Sesame Tofu Toast triangles are full of flavour, soft and crunchy and a great source of protein too. They can be a snack, starter, canapé or part of your… [Continue Reading]

Falafel (Air Fryer or oven baked)

by Judianne on 2nd January 202126th January 2022 in Cheaper Healthy Food, Fakeaway, Pesach Recipes, Vegan, Vegetarian

We love Falafel – There were so many failed attempts leading up to this final recipe. So many times I made what we called flamush – falafel mush. It tasted… [Continue Reading]

Winner Winner Chicken Dinner Zoom Cook-a-Long

by Judianne on 16th December 202031st March 2021 in Chicken & Turkey, Lessons

Sun Jan 17th 4 – 5.45pm (UK time) To sign up – please pay £15 to paypal.me/qhfm When you have made your payment you will be emailed the zoom link and… [Continue Reading]

Chunky Vegetable Soup

by Judianne on 7th December 202031st March 2021 in Cheaper Healthy Food, Packed lunch, Pesach Recipes, Soup

This soup was introduced to me by my friend Dalia. She made it with barley and grated cheese and it was delicious. This is a slightly quicker version, made with… [Continue Reading]

Banana Rollups

by Judianne on 21st November 202031st March 2021 in Cheaper Healthy Food, Packed lunch, Pesach Recipes, Snacks

One minute bananas are good, the next they’re overripe and no-one wants to eat them. I hate waste – so as well as the obvious Banana Bread, I pop them… [Continue Reading]

Baked Cod Goujons – Passover recipe

by Judianne on 4th April 202031st March 2021 in Fish, Pesach Recipes

Goujons Cod Pesach Recipe Card If you enjoy this recipe, please could you leave a comment below. Thank you, Judianne x

French Onion Soup

by Judianne on 4th April 202031st March 2021 in Cheaper Healthy Food, Pesach Recipes, Soup

French Onion Soup   If you enjoy this recipe, please could you leave a comment below. Thank you, Judianne x

Nut Crusted Salmon

by Judianne on 4th April 202031st March 2021 in Fish, Pesach Recipes

Nut Crusted Salmon – PESACH – Recipe Card If you enjoy this recipe, please could you leave a comment below. Thank you, Judianne x

Group Hands-On Cookery Session

by Judianne on 10th December 201930th September 2020 in Lessons

These lovely ladies were having a staff training day for their Charity @pjlibraryuk They wanted to start with something fun and different so they booked me for a hands-on cookery… [Continue Reading]

Asian Vegetable and Noodle Broth

by Judianne on 2nd November 201931st March 2021 in Cheaper Healthy Food, Soup, Vegan, Vegetarian

This soup is filling, full of vegetables and can be eaten as a complete meal. You can make it vegan by leaving out the eggs. It makes a great packed… [Continue Reading]

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